By SADE STREHLKE “If you go to a restaurant with a sommelier, the first seven minutes are very quiet,” said Ian Cauble, as he browsed mostly silently through an extensive wine list at Emeril’s, the celebrity chef’s flagship restaurant. Read More
SommSelect, offers a program ($199 per month) that is designed to teach anyone how to taste wines blind.
Ian Cauble, co-founder at SommSelect, explains the hard work that goes into becoming a sommelier and talks about the launch of his new wine subscription service that offers exclusive access to fine wines. He speaks on “Bloomberg Markets.” (Source: Bloomberg)
Each year, the editors of Wine Enthusiast Magazine honor the individuals and companies that have made outstanding achievements in the wine and beverage world.
Somm Idea While your customers may or may not depend on you to choose their wine for their dinner at your restaurant or at their home.